'Tassie' is Australia's island state separated from the mainland by Bass Strait. It's southerly location in the 'Roaring Forties' ensures pristine air and water...perfect for the growing of cool climate food and wine. 40% of the island is protected as national parks and reserves.
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Featured Producers in Tasmania
1083 Golconda Road, Lebrina, 7254
The Apogee single vineyard label was launched by winemaker Andrew Pirie in 2012. The wines are 100% grown and disgorged on the property, which is a small production vineyard and single vineyard origin label. Apogee means highest point which is the aspiration of the label. Buy online.
22 Crockers Street, Railton, 7305
Seven Sheds brewery is owned and operated by Willie Simpson and Catherine Stark, and produces it's flagship Kentish Ale and seasonal beers, as well as honey wines and melomels (mead with fruit). Prize-winning home brewer, mead maker and beer industry commentator for over 20 years, Willie Simpson wrote The Beer Bible in 2006 before turning his hand to brewing hand-crafted beers i small commercial batches in his Railton backyard.