Victoria is the smallest mainland State, but packs a punch when it comes to regional diversity. Cold alpine, cool coastal, temperate hinterland and warm dry inland has given rise to a great array of gourmet and artisan food, as well as a wide spectrum of varietal wines. Local Farmers Markets are well established in most regions.
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Featured Producers in Victoria
Mount Zero Biodynamic Olives
41 Mount Zero Road, Laharum, 3414
Mount Zero was planted to olives in 1953, and is a Demeter certified biodynamic farm. Natural & Infused extra virgin olive oil, olives & gourmet preserves. Restaurant & Functions. Buy at farm gate, farmers markets & online. Open daily 10am to 4pm.
25 Ford and Fells Road, Timboon, 3268
L'artisan produces organic French style cheeses crafted with traditional techniques from third generation cheese maker Matthieu Megard. Cheese from local organic milk from a single herd. Mouse Trap Cafe & Functions. At Farmers Markets. Open daily 10am to 4pm.
167 Distillery Road, Wahgunyah, 3687
Pfeiffer Wines is a family owned & operated winery which has been rated a 5 Star Winery by James Halliday for five consecutive years. Tours & Picnic Hampers. Hosts 4 seasonal farmers markets. Functions. Purchase online. Open daily.