Frogmore Creek

The vineyard at Frogmore Creek was first established in 1988 resulting in a ten hectare area around the winery, which is kindly treated by the mild condtions resulting from it's close proximity to Barilla Bay. There is a larger 45 hectare vineyard at Campania. The winery is home to a stable of four brands...Frogmore Creek, Meadowbank, Storm Bay and Forty Two Degrees South.

  • Address:
    699 Richmond Road
    Cambridge, 7170
  • Phone:
  • Type:
  • Features:
    Have visit/buy premises, Have Online Store
  • Links:

Tasmania is one of only a very few wine-producing regions in Australia that enjoys a genuine cool climate, due to our southerly latitudes and the strong influence of the surrounding oceans on most of our grape-growing areas. Many of the classical wine regions of the world have developed over centuries for exactly the same reasons: cool, reliable climates provide fruit that makes great wine.

Opening Hours

Daily: 10am to 5pm

Trails passing through Frogmore Creek Stops

Coal Valley Gourmet

Coal Valley, on Hobart's doorstep is a rich agricultural patch of land well suited to gourmet produce of all kinds. Meet four producers who represent just what this small valley can produce. Fresh local oysters, fantastic red and white estate wines, and a wonderful selection of different cheese styles.


Eddie McDougall's Tasmanian Favourites

Travelling through Tasmania? Here are my favourite Tasmanian wineries that you must visit. 

 Moorilla: A must visit for anyone that lands on the tarmac of Tasmania. Located close to the city centre of Hobart, this state of the art winery, brewery, restaurant and modern art gallery should not be missed. You can easily spend an entire blissful day grazing, dreaming and sampling their fine wines, like their Chardonnay. Music festivals are also held at the estate so keep an eye on their calendar. 

 Frogmore Creek: A newer and smaller producer, but one that has made sound waves across the Mainland cities’ fine dining restaurants and wine bars. Exceptionally focused with an elegant style of wines produced from Riesling, Chardonnay and Pinot Noir. Its cellar door provides an inviting, family vibe that is more than welcoming. Domaine A: One of the island's most internationally recognised winemakers. A producer that has stepped outside the norm and instead, focuses on making Bordeaux style wines. A cool climate expression makes the wines from this winery incredibly unique to most full-bodied Australian reds. Try the Cabernet Sauvignon Blend and all your preconceived notions of generic Aussie wines will be gone. 

 Freycinet Vineyard: A trip to Wine Glass Bay is never complete without a stop at this winery's cellar door. Considered as the pioneer of the Apple Island, Freyicinet is all about producing high end Pinot Noir, Chardonnay, Riesling and Sparkling. The wines are generally more expensive across the board but undoubtedly sing quality beyond the norm. Try the Pinot Noir. 

 Joseph Chromy:  Just a short drive away from the centre of Launceston city. With its picturesque location, this winery has an award-winning restaurant to match. Why not try its range of wine, choose any from classical Burgundian style to some classy sparkling wines.