Tyrrell's Wines

Established in 1858, this family-owned and operated winery is on 320 acres at the base of the Hunter Valley's famous Brokenback Range. It is home to some of Australia's oldest and rarest vines. Open daily.

  • Address:
    1838 Broke Road
    Pokolbin, 2320
  • Phone:
  • Type:
  • Features:
    Have visit/buy premises, Have Online Store
  • Links:

Tyrrell's is one of Australia's most awarded wine companies, with more than 5,000 trophies and medals. In 2010 it was named 'Winery of the Year' in James Halliday's prestigious Australian Wine Companion. When visiting experience the rich heritage which includes the original bark hut built by founder Edward Tyrrell and the red-dirt cellar.

Opening Hours

Mon-Sat: 9am to 5pm

Sun: 10am to 4pm

Trails passing through Tyrrell's Wines Stops

Going for Broke

A fabulous selection of outstanding wine estates along the famous and historic Broke Road. Also a boutique organic maker of spirits & liqueurs.


Eddie McDougall's Hunter Valley Favourites

Not only is Hunter Valley full of scenic wineries and vineyards, but it's also where many iconic winemakers call home.

Domaine de Binet: A James Halliday awarded vineyard and winery, this wine producer has the Midas touch when it comes to experiences and presenting delicious wines. With quirky and experimental with its grape varietals, Domaine de Binet is a must see stop in the heart of the Hunter. 

Brokenwood: Home of the iconic winemaker and producer of the famous Graveyard Shiraz. The ILR Semillon is a multiple award winner. The winery’s cellar door is simple, friendly and educational. If you go to the Hunter Valley and don't sample these wines then you haven't been there at all. Try the ILR Semillon ASAP. 

Tyrrell’s: A legend in the wine world who's focus is on estate fine wines namely from the Semillon grape. Settled and established in the region in 1858, this trail stop is historically significant and thoroughly Australian. Try the Vat 1 Semillon. 

De Iuliis Wines: A family estate with a collection of regionally expressive wines. The Semillon and Shiraz are its front-runners. The estate also has a quaint little restaurant that offers some European delights along with some a great selection of cheeses. Go for the boutique experience with an edge of the friendly Ma and Pop hospitality.